wine


Very warm welcome to our wines in Melbourne

Soon to be available from Geralds Bar – Witchcraft; Persillade – Witchcraft; Bacash – La Pastorella; Harry and Frankie – Witchcraft; Super Normal – Witchcraft and La Pastorella. Only thing – not much left for us …


2014 vintage at Mill About Vineyard is almost over!

It’s time to relax a bit, with the Semillon and Muscat harvested in Jan-Feb and the Grenache, Saperavi and Mataro picked last weekend. Wonderful to have Nelly’s mother helping this year!         Very good yield, great grape quality. On to Stan’s winemaking magic.

Grenache fermenting

Additive-free wine: a topical drop

Put about 70 wine producers together in a room, add a pinch of yeast and a soupcon of zeal and what have you got? The second Rootstock Sydney sustainable and artisan wine festival. The February 8-9 festival attracted 13,500 people, a big step up from last year’s one-day event, with a […]


Mondovino Director Releases Natural Wine Documentary

The director of the controversial but highly acclaimed documentary Mondovino is back with a new film, celebrating natural wine producers in Italy. Jonathan Nossiter’s “Natural Resistance,” premiering at this week’s Berlin Film Festival, follows four winemakers in Tuscany, Emilia-Romagna and Piedmont. Read more